Kitchen Garden

Kitchen Garden

A garden where cultivating plants (such as vegetables or herbs) for culinary use takes place. The term "kitchen garden" refers to a garden where produce for domestic use, such as fruits, vegetables, and herbs, is cultivated. These garden production techniques have been referred to by a number of names, including "homestead garden, backyard garden, kitchen garden, agro forestry, mixed garden, garden culture, etc." The tight connection between the garden and the social group dwelling at home is emphasized by the phrase "home garden."

Importance of a Kitchen Garden or Home Garden

• To reduce the expense of purchasing herbs and veggies.
• The garden can use recycled water resources including sweepings, cooking leftovers, and dirty water.
• To grow seasonally appropriate, wholesome vegetables.
• You can repurpose the waste land near your home.
• People tend to their gardens and engage in physical activity that aids in health maintenance. in
• People might like seeing what they've created.
• This is a risk-free method that doesn't leave harmful pesticide residues in the crops that are grown.
• Also serve as a source of money because excess goods can be sold in nearby markets.
• It offers chances for work.